White Labs WLP041 Pacific Ale beer bottle 2 in the boil will

2 in the boil will give you more consistent hop usage

Optimum Fermentation Temperature:  65

TEMP: 50–60F (10–16C) FLOCCULATION: MEDIUM ATTENUATION: 70–74% ALCOHOL TOLERANCE: 10%

Classic high gravity Belgain strain for Trappist-style ales

you can use the internal pump to push wort through a plate chiller or counterflow chiller

White Labs WLP041 Pacific Ale beer bottle 2 in the boil willHailing from the Pacific Northwest, this strain is a mild ester producer while promoting malt character. It can be used for a range of styles from an English mild to an American IPA or Irish stout. A great flocculator, it leaves a clear beer and saves on conditioning time.